Latest Dal Recipes

Below you will find a complete list of Dal recipes including the popular and the lesser known recipes. There are a lot of different tastes when it comes to food, so it’s best to experiment with a variety of different dishes before deciding what you like best.

Latest Recipes

A simple dish from the Cuisine of South India. Best served with rice. Ingredients: Bengal Gram Dal – 4 tsp Coriander Seeds – 2 tsp …

Andhra style Palak Lime Dal

This can  be cooked with different dals.

A Gujarati delicacy. Radish Kadhi.

Split Yellow Moong Dal Rice


Moong Daalma – A popular Oriya dish


Ribbed Gourd Masoor Dal

Mudda Pappu – Popular food in Andhra.


Hyderabadi Khatti Dal

Dal Recipes

Dal is often served as an accompaniment to a main dish. The variety of lentil used and the method of cooking varies according to region and personal taste, but typically lentils are boiled to a semi-liquid consistency, and spiced by adding vegetable oil or ghee in which spices such as cumin and coriander seeds have been fried.
Served with roti or rice and raita, dal is a nutritious meal in itself.

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