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  • Looking for a unique and revitalising beverage to beat the summer heat? Look no further than Salt Lassi! This traditional Indian yoghurt drink is the perfect balance of creamy, tangy, …

  • Indulge in the delightful fusion of creamy yoghurt and the natural sweetness of bananas with Banana Lassi. This smooth and velvety beverage is a refreshing twist on the traditional lassi, …

  • Strawberry Rose Lassi is a refreshing and delicious drink perfect for summer. Made with fresh strawberries, yoghurt, and a hint of rosewater, this lassi is a sweet and tangy treat …

  • Pomegranate Lassi is a delicious and refreshing Indian drink made from pomegranate, yogurt, and sugar. It is a popular summertime beverage that can be enjoyed both hot or cold. The …

  • A classic Christmas cake is a rich, moist fruit cake and is traditionally served as part of the festive meal. It has its roots in the Victorian era where it …

  • Mango Lassi is a traditional Indian drink that is made from mangoes and yoghurt. It combines the sweetness of the mango with the savory flavor of yogurt. It originated in …

  • There is a reason why certain fruits are seasonal and show up only during the hot summery days. While watermelon is the most likely fruit to pop into our mind, …

  • Lassi, the luscious Indian beverage is prepared by commingling yogurt with salt, spices and water until it gets frothy. Constant innovation in this field has led to preparation of different …

  • Ingredients:Thick Fresh Curds – 2 cups, coldCardamom – 1, powderedDry Coconut Powder – 1 tbspAlmonds – 8, roughly crushedRaisins – 1 1/2 tbsp, soaked for 15 minutesSugar – 2 tbsp …

  • Kacha Kolar Jhal is a Bengali delicacy classic full of flavour and textures. Originating from the Bengal region’s rich culture, this dish combines raw banana and potato with aromatic spices. …

  • Bhang Pakoras are a classic Indian snack that will take you on a journey full of flavour and excitement. They are crispy on the outside and burst of flavour inside. …

  • Mangalore Puliyogare is a classic South Indian rice dish originating from Mangalorean cuisine. It is a delightful blend of textures and tastes, combining tangy tamarind, sweet jaggery, and aromatic spices. …

  • Bhang is another concoction treasured in Indian culture. The mixture radiates with Indian tradition, originating from ancient rituals. It then evolved into the beloved delicacy of the present generation. This …

  • Introduction Thandai is a classic Indian beverage originating from North India. Its rich mixture of nuts, spices, and floral notes represents vibrant Indian culture. This chilled treat is always present …

  • Be ready for this vibrant treat. Sour with a mixture of spices, this Mango Avakkai Pickle is a classic South Indian dish—a roller coaster ride for your taste buds.  About …

  • Homemade Graham Crackers give a happy vibe for snacking or dessert time. Their sweet, crunchy, and light characteristic brings a smile to every bite. This small cracker results in significant …

  • Paneer Paratha is undoubtedly one of the most popular flatbreads in India. It can be enjoyed in different flavours and textures and is often paired with breakfast, lunch, or dinner. …

  • Rajma with Rice, a beloved staple of North Indian cuisine, captures the essence of hearty comfort food with its wholesome blend of tender kidney beans, aromatic spices, and fluffy basmati …

  • Khirmohan beckons you into a world of sweet indulgence, where finely crushed almonds, cashews, currants, and pistachios dance with creamy cottage cheese, cardamom, and khoya. This Indian delicacy, with origins …

  • Embark on a culinary adventure with Oats Khichdi, a contemporary twist to the classic Indian comfort food. Bursting with the goodness of oats, this dish seamlessly blends hearty vegetables, aromatic …

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