"carrot halwa"

Carrot Halwa,  also known as Gajar ka halwa, Gajrela or Gajar Pak, is a slow cooked traditional dessert made on almost all occasions. In fact, it is so simple and delicious …

Different kinds of halwa (a peculiar kind of Indian sweet dish prepared with nuts, sugar, milk and other ingredients) are loved everywhere in India. Suji (semolina) halwa, Gajar (carrot) halwa, …

Ganesh Chaturthi is a popular festival in India. It celebrates the birth of Lord Ganesh, the god of new beginnings. He is the son of Lord Shiva and Goddess Parvati. …

Tired of the same old Christmas dinner every year? Want to add some spice to your holiday feast? Look no further than Indian cuisine, with its bold flavors and aromatic …

பொதுவாகவே இனிப்பு வகைகளுக்கு பண்டிகை காலங்கள் மட்டுமின்றி எப்போதுமே ஒரு தனி மவுசு உண்டு. அதில் அல்வா அதனின் தனித்தன்மையால் பலருக்கும் பிடித்தமான ஒரு இனிப்பு வகையாக திகழ்கிறது. தமிழ்நாட்டை பொறுத்த வரையில் அல்வா என்றாலே திருநெல்வேலி மாவட்டம் தான் அனைவரது …

When summer arrives with its scorching heat, there’s nothing quite like indulging in refreshing, chilled desserts that soothe your taste buds and help you beat the heat. India, known for …

Beetroot Burger is my go-to recipe when I want to impress dinner guests with something unique and delicious. I stumbled upon this recipe during my quest to create the perfect …

We always hear that eating your vegetables is essential for good health. And it’s true! They are packed with vitamins, minerals, fibre, and antioxidants, which all contribute to our overall …

Crispy Vegetable Fritters are my go-to recipe when I want to make something quick and tasty. I learned this recipe during my college days, and it’s been a hit at …

Situated in the western Himalayas, Himachal Pradesh is a northern Indian state known for its breathtaking natural beauty and vibrant culture. The state also offers splendid local cuisine, including traditional …

Soup is one of the most comforting and versatile dishes around the world, especially during the colder months. With endless variations and flavours, it’s a perfect dish for every taste, …

Thai Veg Green Curry – just saying those words transport me to a bustling Bangkok street stall, inhaling the heavenly aromas of lemongrass, chillies and aromatic spices. This curry captures …

Kobbari Mithai is a traditional coconut-based Indian dessert that will have your taste buds dancing with joy. This delicacy from Karnataka is the perfect combination of sweet and nutty flavors, …

The holiday season is all about gathering with family and friends over delicious food and treasured traditions. But planning a Christmas dinner can feel overwhelming—especially when you’re balancing different dietary …

Wheat flour is an incredibly versatile ingredient that promotes healthy and delectable cooking. Whether you are a home cook looking to experiment or a new culinary enthusiast learning the ropes, …

In today’s fast-paced world, having quick and convenient meal options is essential. However, this doesn’t mean you have to compromise on taste or nutrition. One-pot lunch ideas are a fantastic …

Ghee, derived from cow milk butter, holds a special place in Middle Eastern and Indian cuisines. This rich, golden-hued, aromatic fat source is achieved by treating butter under low heat …

Diwali, a Hindu festival celebrated globally, symbolises the victory of light over darkness. People decorate their homes, wear new clothes, light firecrackers, and enjoy delicious sweets. In North India, it …

Tiffin recipes are a popular dinner choice, especially for easy and quick meal options. Tiffin is a term used in India to refer to packed meals, usually eaten during lunch …

Karnataka’s cuisine truly reflects the state’s diverse culture and heritage, boasting a vibrant blend of spices and flavours that tantalize the taste buds. Karnataka’s dishes are a treat for foodies, …

Gujarati cuisine reflects the rich culinary heritage of Gujarat, a state in western India. From tangy pickles to spicy chutneys, from rich curries to delicate sweets, Gujarati cuisine tantalises the …