Sweet Corn Chicken Soup Recipe

By | Published | Soup | 8 Comments

1 cup cooked chopped (or shredded) chicken
1 cup cooked sweet corn kernels
4 cups chicken stock
1 egg white, lightly beaten
1/4 cup chopped spring onion
1 tbsp corn flour
Pepper as per taste

Bring the chicken stock to boil.
Add chicken pieces and corn kernels.
Dissolve corn flour in 1/4 cup water.
Add it to the stock, stirring continuously so no lump is formed.
Let it simmer for 10 mins.
Add spring onion and pepper.
Let it simmer for another 5-7 mins.
Slowly pour in egg white, stirring continuously.
Take off from fire immediately after putting the egg white.
Garnish with coriander leaves / chicken pieces / corn kernels.
Serve hot.

Sweet Corn Chicken Soup written by Sunita Karthik average rating 4.5/5 - 8 user ratings
[Total: 8    Average: 4.5/5]

Feel free to comment or share your thoughts on this recipe of Sweet Corn Chicken Soup from Awesome Cuisine.

8 thoughts on “Sweet Corn Chicken Soup

  1. juhaina said on June 17, 2012 at 12:54 pm

    This soup is so delicious

  2. satabdi said on November 25, 2011 at 9:31 am

    i like the recipe very much & it is awesome to taste

  3. Anjali Shivakumar said on January 1, 2011 at 11:47 pm

    Its very yummy.

  4. Sathi said on May 8, 2010 at 6:57 am


  5. asha said on September 12, 2009 at 11:31 am

    its not the exact way.their is many things to be added

  6. malvika said on August 10, 2009 at 5:50 am

    its really simple n tastes good

  7. Mary said on November 15, 2008 at 7:58 am

    It was awesome,this recipe was simply suburb,mouth watering when

    cooking,yummy while eating

  8. Maria said on January 23, 2008 at 4:31 pm


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