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Vegetable Hot and Sour Soup

Published under: ChineseSoup
A classic Indo-Chinese dish that is loaded with flavour and vegetables.
Vegetable Hot and Sour Soup

Vegetable Hot and Sour Soup is a nutritious, tasty and a comforting dish. A classic Indo-Chinese recipe, this is a tangy soup loaded with plenty of vegetables. This delicious Chinese style homemadehot and sour soup with vegetables will keep you full and warm. Perfect for those cold winter days or if someone is keeping under the weather.

Vegetable Hot and Sour Soup

Vegetable Hot and Sour Soup

Vegetable Hot and Sour Soup
5 from 1 vote

Vegetable Hot and Sour Soup Recipe

A classic Indo-Chinese dish that is loaded with flavour and vegetables.
Prep Time15 mins
Cook Time15 mins
Course: Soup
Cuisine: Indo-Chinese

Ingredients for Vegetable Hot and Sour Soup

  • 2 cup Mixed Vegetables chopped (carrots, cabbage, beans, mushrooms, peas etc.)
  • 3 tbsp Spring Onions finely chopped
  • 3 tbsp Onions finely chopped
  • 1 tsp Ginger Garlic Paste
  • 1 1/4 tbsp Corn Flour
  • 4 cup Vegetable Stock
  • 2 tbsp Vinegar
  • 1 tbsp Chilli Sauce
  • 2 tbsp Soy Sauce
  • Salt as per taste
  • 1 tsp Black Pepper Powder
  • 2 tbsp Butter
  • Coriander Leaves little

How to make Vegetable Hot and Sour Soup

  • Heat butter in a pan over medium flame.
  • Add the vegetables, spring onions, onions, ginger garlic paste and saute for 2 to 3 minutes.
  • Add the corn flour and stir well.
  • Pour the vegetable stock and stir.
  • Add the chilli sauce, soy sauce, vinegar, salt and pepper powder.
  • Mix well and bring to a boil.
  • Pour into individual soup bowls.
  • Garnish with coriander leaves and serve at once.

Recipe Video

 

6 comments

Narendra Prakash November 24, 2020 - 12:15 pm

I really liked the veggie hot and sour soup recipe. Shall try it today.

Reply
Praveen Kumar November 25, 2020 - 4:42 am

Thank you

Reply
Sathya Mykitchenodyssey February 26, 2015 - 5:38 am

Loved this simple hot n sour soup

Reply
Zayan September 29, 2011 - 10:58 am

I have try in my collega it came good

Reply
Saptarshi March 13, 2009 - 11:42 pm

Just what I was looking for. Very simple ingredients but not killed by over simplification like some sites do. Keep up the good work.

PS: Nice uncluttered page layout too. Will tell people about this site! 🙂

Reply
tripti sharma November 30, 2008 - 12:42 am

this is an awesome recipe nd it tastes just like soups in any chineese hotel

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