Rice Upma

Published under: Upma

Ingredients:

Rice Rawa (broken rice) – 1 cup
Red Chillies – 2
Asafotida – a pinch
Salt – ½ teaspoon
Bengal Gram Dhal – one teaspoon
Urad dhal – 1 teaspoon
Mustard – ½ teaspoon
Curry leaves – few
Oil – 4 teaspoon
Coconut gratings – 2 tablespoon

Method:

In a kadai, put the the oil and when it is hot, add the mustard.
When it pops up, add the dals and red chillies (cut into bits), asafetida and fry till the dhals turn light brown.
Add curry leaves and fry for a second.
Add two cups of water along with salt.
Bring to boil.
When it starts boiling, add the rice rawa and stir well.
Reduce the heat to minimum.
Cover with lid.
Stir now and then and cook till all the water is absorbed.
Now add the coconut gratings and mix well. Keep it in low flame for five to ten minutes.

Serve with chutney/sambar.

Note: This rice upma will take more time to cook than ordinary rava upma.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

Leave a Comment

Sign up for Weekly Recipe Updates

Newsletter

Cooking Calculators

Food Glossary

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Sign up for Weekly Recipe Updates

 

Newsletter

Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.