Home InternationalChinese Noodles with Peanut Dressing

Noodles with Peanut Dressing

0 comment
Published under: Chinese

Noodles with Peanut Dressing
Ingredients:
Rice Vermicelli or Plain Noodles – 110 gms
Water – 1 1/2 litres
Chunky Peanut Butter – 1/4 cup
Soy Sauce – 1/8 cup
Chinese Rice Wine – 1 tblsp
Ginger – 1 tsp, minced
Tofu – 50 gms, firm, diced, lightly roasted
Spring Onions – 2, trimmed, chopped
Red Capsicum – 1/4 cup, diced, roasted
Water Chestnuts – 1/4 cup, slivered
Coriander Leaves – 1 tblsp, chopped

Method:
1. Pour 3/4ths of the water into a large pan.
2. Bring it to a boil over moderate flame.
3. Cook the noodles till it is al dente, about 4 to 5 minutes.
4. Drain and refresh under cold running water.
5. Combine the peanut butter, soy sauce, rice wine, 1 tblsp water and minced ginger.
6. Whisk well.
7. Add the cooked noodles, tofu, spring onions, capsicum, chestnuts and coriander leaves.
8. Toss to mix well.
9. Serve warm.

Note: image is for illustration purposes only and not that of the actual recipe.

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !

 

Newsletter