Home HealthSalad Orange and Olive Salad

Orange and Olive Salad

0 comment
Published under: Salad

Ingredients:

  • Thick-skinned Oranges – 4
  • Red Onion – 1, sliced very thinly
  • Black Greek Olives – 16, large, pitted
  • Extra Virgin Olive Oil – 2 tblsp
  • Lemon Juice – 1 tblsp
  • Sugar – a pinch
  • Lettuce Leaves – to serve
  • Fresh Herbs – chopped (parsley, mint or dill), to garnish
  • Salt and Pepper

Method:

  1. Using a sharp knife, remove the peel and pith from the oranges.
  2. Cut the flesh into 1/4 inch thick slices, discarding the seeds and white membrane.
  3. Put the oranges and any juice, the onion slices, and the olives in a large bowl.
  4. To make the dressing, whisk together the oil, lemon juice, sugar, salt and pepper.
  5. Drizzle over the salad ingredients.
  6. Gently toss together, then chill in the refrigerator for 3 hours.
  7. Line a shallow dish with lettuce leaves and transfer the salad into it.
  8. Garnish with fresh herbs.
  9. Serve.

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !

 

Newsletter