Eggless Date & Walnut Cake

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Ingredients
1/2 cup each of chopped dates, sugar, chopped walnuts, veg. oil
curd : 1tbsp
milk : less than 1/2 cup
maida : 1cup
baking soda : 1 flattened tsp.

Method
Grind together chopped dates,sugar, milk , curd for smooth paste.
Pour in a mixing bowl and add oil , fold oil in properly.
Take maida and baking soda & sieve tiwce together. Add this to the batter in mixing bowl along with walnuts.
Now mix this batter till air starts getting in the batter.
Meanwhile Pre-heat oven at 350 degree C Take a baking dish & powder it with little maida so cake comes out without sticking.
Pour in the batter & settle it. Slide the dish in oven & let bake at 350 degree C for 50 mins.
Check after 45 mins by piercing, if the knife comes out neat it’s done.
Serve with Kheer or Custard along or eat alone.