Home Non VegetarianSeafoodPrawn Creamy Garlic Prawns

Creamy Garlic Prawns

Published under: Prawn
A delicious and quick dish that can be made for weeknight dinner.
Creamy Garlic Prawns

Creamy Garlic prawns is a simple and delicious dish ideal for a weekday lunch or dinner. Full of flavour, it is a great dish to serve family or guests.

Best served with cooked rice or pasta.

Creamy Garlic Prawns

Creamy Garlic Prawns
5 from 1 vote

Creamy Garlic Prawns Recipe

A delicious and quick dish that can be made for weeknight dinner.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Italian
Keyword: seafood

Ingredients for Creamy Garlic Prawns

  • 500 g Prawns peeled, tails intact
  • 50 g Butter
  • 2 tsp Garlic Paste
  • 2 tsp Maida (Plain Flour)
  • 1/2 cup Thick Cream
  • 1/2 cup Chicken Stock
  • 1/4 tsp Mustard Paste
  • 2 tsp Coriander Leaves (or) Parsley chopped
  • as per taste Pepper Powder
  • as per taste Salt

How to make Creamy Garlic Prawns

  • Heat butter in a pan over medium flame.
  • Add the garlic paste and stir well.
  • Add the flour and stir again.
  • Remove the pan from flame after 20 seconds.
  • Pour the stock and cream to the pan.
  • Stir until well combined.
  • Place the pan over medium flame, stirring until the sauce thickens.
  • Add the mustard, salt and pepper powder.
  • Now add the prawns to the pan and stir well.
  • Simmer until it starts to boil and reduce flame.
  • Cook for 5 minutes or until the prawns are done.
  • Garnish with coriander leaves.
  • Serve with cooked rice.

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Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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