Bengali Murgir Jhol is a delicious and common dish in Bengali households. A simple and light dish often made during sunday lunch, it is typically served with steamed rice, roti, …

Dal Dhokli is a popular Gujarati one pot meal. It is a very simple and healthy dish typically made for lunch or dinner where strips of thepla dough are cooked …

இது ஒரு பொதுவான இந்திய சாலட் ஆகும், இது தயாரிக்க மிகவும் எளிமையானது மற்றும் மிகவும் ஆரோக்கியமான உணவு. இது கொழுப்பு குறைவாக இருப்பதால், எடையைக் குறைக்க விரும்புவார்கள் எடுத்துக்கொள்ளலாம். குழந்தைகள் இதை மிகவும் விரும்புகிறார்கள். குடைமிளகாய் தேவையானால் பொருட்களில் குறிப்பிடப்பட்டுள்ளது, …

Aloo Paneer Chaat is a delicious, tangy and easy to make chaat dish. It is ideal as an appetizer or can also be served as an evening snack. This is …

Aloo Nazakat is a Tandoori starter dish where crispy fried potato shells are filled with a paneer and potato mixture, marinated in a yogurt sauce and baked. 3.92 from 12 …

Tomato Rasam or Thakkali Rasam is a most popular and traditional South Indian dish. A spicy and tangy comfort food, it is typically served with hot steamed rice and a …

Mushroom Dosa is a healthy and delicious breakfast dish for kids and adults alike. They can be also be served for lunch or dinner. Stuffed with a mushroom masala, this …

Mac and Cheese (Macaroni Cheese) is a very popular and classic American dish. It is a comfort food of sorts – can be had for breakfast, lunch or as an …

Apple and Apricot Cake is a simple dessert cake to make. Unlike the usual cakes, this one is a different as typically apples are used for cheesecakes and not for …

Ragi Roti is a healthy breakfast dish from Karnataka. Ragi (Finger Millet in English or Kezhvaragu in Tamil) is an excellent source of Calcium and Fibre. And therefore it is …

A quick, healthy and nutritious dosa variety made with ragi flour. Ragi is rich in protein and minerals when compared to other cereals. It is also rich in calcium and …

மைசூர் பாக் என்பது தென்னிந்தியாவில் பிரபலமாக இருக்கும் ஒரு இனிப்பு. இது இந்திய மாநிலமான கர்நாடகாவில் தோன்றியது.  இது நெய், சர்க்கரை, கடலை மாவு மற்றும் ஏலக்காயால் ஆனது. மைசூர் பாக் செய்முறையின் வரலாறு மிகவும் சுவாரஸ்யமானது. மைசூர் அரண்மனையின் அரச …

A simple and delicious vegetable sandwich that can be made within minutes. Sandwiches are a very popular dish that can be either served as an appetizer or they are a …

Bread Pakora is a very popular North Indian street food. They are an ideal snack all through out the year, more so during the rainy season or during cold winter. …

Kodubale or Kodbale is a popular Karnataka spicy snack.  Made during festival times, it is typically served during tea time with a cup of hot tea. A speciality from Mysore …

Tacos are a popular Mexican street food not just in that country but all around the world. They are fast and simple to make. With numerous variations, they are perfect …

Navaratri is a festival of nine nights and 10 days. “Nava” means “nine” and “ratri” means “night” in Sanskrit. It is celebrated all over India and people of each state …

Spinach Bhajia is a crispy and delicious Indian snack recipe that is easy to make. Bhajias are a perfect tea time snack for the cold and rainy days and is …

Dabeli, also known as Kutchi Dabeli or Indian burger, is a very popular Gujarati street food snack found across India. Similar to Vada Pav, it consists of spicy mashed potatoes …

Corn Bhel is a delicious North Indian street food snack. This recipe is not only delicious it is very easy to make with simple ingredients. Though the dish does not …

கேரளா வாழைப்பழங்களின் மிகப்பெரிய மையமாகும், இது தேங்காய்க்குப் பிறகு மிகவும் பிரபலமான இரண்டாவது பழமாகும். இதனால், இந்த அற்புதமான சுவையான பழம் கேரளாவின் நல்ல எண்ணிக்கையிலான உணவுகளில் நுழைந்துள்ளது. உலகளவில் பிரபலமாகிவிட்ட உணவுகளில் ஒன்று இந்த வாழைப்பழ உப்பெரி. இந்த சக்கரா …