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  • These bite-sized Mexican style Tacos with shrimps are a perfect starter/appetizer for any parties, occasions or ideal for a summer time brunch or dinner. Ingredients: Shrimps – 250 gms Tomatoes …

  • Crunchy, cheesy and simple to make Mexican snack, these are perfect for any time – evening bites, late night munchies, movie snacks. Ingredients: Tortilla Chips – 1 cup Salsa – …

  • Quesadillas are a popular Mexican dish often served as snack or during lunch. These Black Bean Quesadillas are simple, quick and delicious. Plus they make a great meal busy weekdays …

  • Tacos are a popular Mexican fast food/snack. Ingredients: Black Beans – 200 gms, drained, rinsed well Green Capsicum – 1, small, finely chopped Avocado – 1, small, sliced or chopped …

  • Ingredients:Onion – 1/2 cup, choppedFlour Tortillas – 4, medium sizeRefried Beans – 225 gmsCheddar Cheese – 1/2 cup, shreddedLettuce – 1/2 cup, shreddedSalsa – 2 1/2 tblspOil – 1/2 tblspSour …

  • Ingredients:Tortillas – as required For the Filling:Chicken Breasts – 2 to 3, boneless and skinlessOlive Oil – 1 tbslpZest of 1 LemonGarlic – 1 clove, mincedSaltGround Pepper For Garnish:Lime WedgesOnion …

  • A yummy Mexican dish ideal for lunch or dinner. Ingredients: Olive Oil – 1 tblsp Chicken Breasts – 2, boneless, skinless, cubed Garlic Powder – 1/2 tsp Pepper – 1/4 …

  • Ingredients:Stale Tortillas – 12, cut into stripsVegetable Oil – 1 tblspCooked Chicken – 1 small, meat removed from the bones and cut into bite-size piecesSalsa VerdeFresh Coriander – 3 tblsp, …

  • Ingredients:Lean Lamb – 650 gmsGarlic Cloves – 3, finely choppedJuice of 1/2 LimeMild Chilli Powder – 1/2 tspGround Cumin – 1/2 tspDried Oregano Leaves – large pinch, crushedExtra Virgin Olive …

  • Ingredients:Paneer – 250 gms, cut into 4 inch long pieces and 1 inch thickCornflour – 1/4 cupWhite Pepper – 1/4 tspRed Chilli Flakes – 1/4 tspDry Basil leaves – 1/2 …

  • Ingredients: 4 Jumbo prawns1 tsp ginger and garlic paste 3/4 cup hung yogurt1 tsp yellow chilli1/2 cup lemon juice2 tsp fresh coriander4-5 tsp olive oil Salsa1 cup chopped tofu 1 …

  • Ingredients For taco shells:1 cup fine maize flour1 cup plain floursalt to tasteoil to deep fry For bean filling:2 cups beans (rajma) washed and soaked overnight1 tbsp. butter3 tbsp. tomato …

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