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Christmas Coleslaw

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Published under: Christmas
This Christmas Coleslaw Recipe is a simple and easy side dish to serve at your next holiday gathering.
Christmas Coleslaw

Christmas Coleslaw is a traditional side dish, particularly common on Christmas tables. A popular variety of coleslaw is made with a creamy dressing and includes grated carrots, shredded cabbage, and grated cheese.

Coleslaw is a dish of finely shredded cabbage, carrots, and mayonnaise. It’s usually served as a side dish.

Christmas Coleslaw

Christmas Coleslaw
4.60 from 5 votes

Christmas Coleslaw

This Christmas Coleslaw Recipe is a simple and easy side dish to serve at your next holiday gathering.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: American


  • 2 1/2 tbsp White Cabbage finely chopped
  • 2 1/2 tbsp Red or Purple Cabbage finely chopped
  • 2 Carrots medium, peeled, finely sliced
  • 2 Spring Onions finely sliced
  • 100 g Broccoli or Brussel Sprouts finely chopped
  • handful Coriander Leaves chopped

For the Dressing:

  • 1/4 cup Plain Yogurt
  • 1/4 cup Mayonnaise
  • 1/2 tbsp Dijon Mustard
  • as required Lemon Juice


  • Mix all the dressing ingredients in a bowl and keep aside.
  • Mix the cabbage, carrots, broccoli and spring onions in a large bowl.
  • Add the dressing and mix well.
  • Sprinkle black pepper powder if required.
  • Garnish with coriander leaves.
  • Serve at once or serve cold.

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