Home BeveragesMocktails Groovy Banana Wine Punch

Groovy Banana Wine Punch

Published under: Mocktails

Perfect if you’re throwing a retro party or if you’ve never left the sixties. Just keep in mind that this punch needs to “marinate” overnight.


  • 1 bottle white wine
  • 1 cup orange juice
  • ½ cup lemon juice
  • 1 heaping cup crushed pineapple in juice
  • ½ cup packed light brown sugar
  • 3 bananas, peeled and sliced into 1-inch pieces
  • 2 ½ cups white rum
  • 4 ounces dark rum
  • 6 ounces crème de banana


  1. Combine the wine, orange juice, lemon juice, pineapple, and sugar in a large pitcher or bowl.
  2. Stir until the sugar is dissolved.
  3. Add the bananas.
  4. Cover and refrigerate for 24 hours.
  5. Strain the mixture into a punch bowl filled halfway with ice.
  6. Discard the fruit.
  7. Add the white rum, dark rum, and crème de banane.
  8. Stir well.
  9. Serve.
Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

1 comment

Parveen rathore October 31, 2011 - 7:35 pm

Very Good Cocktail


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