Home InternationalFrench Sesame Tofu with Spinach

Sesame Tofu with Spinach

Published: Last Updated on 0 comment
Published under: French

Sesame Tofu with spinach
Tofu – 225 gms, firm, cut into squares
Sesame Seeds – 1/8 cup
Dark Sesame Oil – 1 tblsp
Soy Sauce – 1 tblsp
Olive Oil – 1 tsp
Garlic – 2 cloves, chopped
Baby Spinach Leaves – 150 gms, rinsed, chopped
Salt as per taste
Pepper Powder as per taste

1. Spread the sesame seeds on a flat plate and roll the tofu squares and coat evenly with the seeds.
2. Heat sesame oil in a large pan over medium flame.
3. Arrange the tofu on the pan and cook for 3 to 5 minutes.
4. Flip them over and cook for another 3 to 5 minutes.
5. Add the soy sauce and turn the tofu over and cook for 30 to 45 seconds.
6. Transfer the tofu to a plate.
7. Meanwhile, heat olive oil in a pan and saute the garlic until golden.
8. Add the spinach leaves and cook for 2 minutes.
9. Add salt and pepper.
10. Transfer the spinach leaves to a plate and place the tofu squares on top.
11. Serve with rice.

image credit: flickr

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !



Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.