Grilled Chicken Drumsticks in Green Herbs Recipe

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Ingredients:
Chicken Drumsticks – 1 kg
Butter – 1 cup or more if required
Shahi Jeera – 1 tsp

For Marinade:
Thick Curd – 1/2 cup, beaten till smooth
Garlic – 1 tsp, ground
Ginger – 1 tsp, ground
Onion – 1 tblsp, grated
Capsicum – 1 tblsp
Coriander Leaves – 1 tblsp
Mint Leaves – 1 tsp
Green Chillies – 1 tsp,
Salt – 1 tsp
Garam Masala Powder – 1 tsp
Lime Juice – 1 tblsp

Method:
1. Wash chicken and dry.
2. Make deep cuts in the flesh.
3. Mix all the marinade ingredients to a smooth paste.
4. Apply to chicken and allow it to marinate for 6 to 7 hours.
5. Grill the chicken in a tandoor or barbecue on a charcoal fire for 8 to 10 minutes on either side till done and light brown.
6. Baste with butter while grilling.
7. Arrange on a serving plate.
8.  Sprinkle with shahi jeera and serve with naan.

Feel free to comment or share your thoughts on this Grilled Chicken Drumsticks in Green Herbs Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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