Cauliflower and Broccoli Soup Recipe

By | Published | Broccoli, Cauliflower, Soup | No Comment

A simple, rich and flavourful soup with broccoli and cauliflower. A perfect meal for dinner, especially during the cold winter days.
Broccoli Cauliflower Soup

Ingredients:
Cauliflower – 1
Broccoli – 1
Onion – 1
Butter – 3 tsp
Milk – 2 cups
Pepper Powder – 1/2 tsp
Nutmeg Powder – 1/4 tsp
Coriander Leaves – handful, finely chopped
Breadsticks – as required
Salt as per taste

Method:
1. Wash and finely chop the broccoli and cauliflower.
2. Steam cook the chopped pieces and transfer to a blender.
3. Add a little milk and grind to a smooth paste.
4. Heat butter in a frying pan over medium flame.
5. Saute the onions until golden.
6. Add the broccoli-cauliflower paste, remaining milk and reduce flame to low.
7. Simmer for 2 minutes.
8. Blend this again and strain well.
9. Place it over medium flame and simmer for 2 to 3 minutes.
10. Add salt, pepper powder, nutmeg powder, coriander leaves and stir gently.
11. Remove from flame.
12. Serve with breadsticks.

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Feel free to comment or share your thoughts on this Cauliflower and Broccoli Soup Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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