Latest Diwali Recipes
Ribbon Pakoda is a popular South Indian savoury snack made during festivals like Diwali, Janmashtami, Navratri and others. It is also made during school holidays …
Shrikhand is a sweet and tangy dessert from the Indian state of Gujarat. It’s made from strained yoghurt, flavoured with saffron and cardamom, and sweetened …
Mullu Murukku (Muthusaram / Mullu Thenkuzhal is a very popular South Indian savoury snack made during Diwali or Krishna Jayanthi. A very easy to make …
Butter Murukku is probably one of the most popular Murukku varieties across India. It is a tasty and crunchy snack from Tamil Nadu. Often served …
Javvarisi Payasam (Sago Kheer / Sabudana Kheer) is a popular South Indian payasam / kheer variety made during festivals or weddings. Made with Javvarisi, milk …
Gulab Jamun is one of the most popular dessert throughout India. Often served during festivals and special occasions, they are made using khoya and flour, …
Kasi Halwa is a traditional South Indian halwa made with ash gourd (white pumpkin). Usually served at weddings, they are also a great dish for …
Badam Halwa is a rich and delicious Indian sweet made with almond puree, sugar, ghee and milk. It is one of the most popular sweets …
Badusha is a very popular South Indian sweet made for festivals like Diwali, Janmashtami and special occasions. Made using plain flour, sugar, butter and ghee, …
Coconut Laddu is a rich, delicious and easy to make ladoo variety. Made using coconut, condensed milk and cardamom powder, it is very easy to …
Besan Ladoo is an all-time favorite ladoo variety for any special occasion. It is very easy to prepare and requires just a handful of ingredients. …
Boondi Laddu (Boondi Ladoo / Boondi Laddoo) is a popular Indian sweet prepared during most major festivals and celebrations. A staple of the South Indian …
Kaju Katli is one of the most popular Indian sweets made for all types of celebrations. Be it a traditional festival or a party, you …
Deepavali Legiyam (or Deepavali Marundhu) is a very popular and traditional part of Diwali festival consumed to prevent indigestion. Made with various ingredients this healthy …
Arcot Makkan Peda is a popular dish from the Arcot district of Tamil Nadu. Similar to a Gulab Jamun, the makkan peda is a delicious …
Diwali Recipes
Diwali or Deepavali is perhaps the most popular of all Hindu festivals, also known as the Festival of Lights, it is dedicated to the goddess Kali in Bengal and to Lakshmi, the goddess of wealth, in the rest of India. As with several other festivals, Diwali is associated with one of the stories about the destruction of evil by Vishnu in one of his many manifestations. In Jainism, where the festival is also known as Mahavira Nirvana, Diwali celebrates the attainment of Moksa by Lord Mahavira. A burning lamp symbolizes the “light of knowledge” that dispels the darkness of delusion and ignorance.
Diwali is celebrated widely across the country and we have a whole list of delicious Diwali sweets and Diwali snacks from various regions.
If you are not sure which Diwali Snacks should you make for the festival this year, we have over 200 recipes for Diwali for you.
