Used since the age of Vedas, Paneer is the most basic and inescapable item of an Indian kitchen. Various recipes of paneer such as matar paneer, rajma paneer, paneer khurchan, …
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Known as samba rava or godhumai rava in Tamil, Sama Rava Pongal mainly consists of rava made from wheat. This is the same dish what we know as dalia/ lapsi …
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Shahi Chicken Korma which is also known as Shahi Chicken is basically a side dish that comes with thick gravy. This delicious royal dish was a part of Mughal cuisine …
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Mexican cuisine has several parallels to our Indian food. For instance, black beans is quite common there as is Rajma in India. So, it’s not surprising if their fried rice …
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Paella is a traditional dish from Valencia, Spain. Being a local cuisine, it is most made with sea food that popularly includes shrimps and mussels. In our recipe, we will …
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Paneer Khurchan is a typical dhaba style recipe that is a standard feature in all the Punjabi style dhabas. In the typical Punjabi style, the main feature of this dish …
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Mutton ki Roast is a an easy to make roasted mutton recipe. If you are a Mutton lover, then this is a must have recipe. The slow cooking of the …
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Ringan Bateta nu Shaak is a delicious traiditional Gujarati dish made using potatoes and brinjals. It is served as a side dish to chapatis, rotis or naan. Sometimes it is …
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Popular in Tamilnadu, the Mushroom Salna is a delicious, easy to make side dish for chapati, roti or pulao. It is a versatile dish and can also be served with …
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Paneer Capsicum Curry is a delicious and easy to make side dish for rotis, naans or parathas. It can also be served with fried rice, pulaos or plain steamed rice …
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Baingan Mussalam or Mughlai style Brinjals cooked in a tangy tomato gravy is a delicious and mouth-watering side dish for rotis, naans or parathas. This version of the recipe uses …
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India is a country known for the beauty of its diversity. With people, following different tradition and culture in the different states, our country boasts in offering an abundant variety …
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A delicious kofta curry with minced prawns. Serve with rice, pulao or roti. Ingredients: For the Kofta: Prawns – 500 gms, shelled, deveined and washed Ginger Garlic – 2 tsp …
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Mutton Kola Urundai (Spicy Meatballs) is a popular South Indian starter snack dish made with minced mutton balls deep fried in oil and served with a choice of chutney. A …
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A simple, tasty and delicious paneer side dish for roti, naan or pulao. Ingredients: Paneer – 100 gms Maida – 3 tblsp Corn Flour – 1 tblsp Black Pepper Powder …
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A popular, delicious and flavourful Hyderabadi lamb curry with masoor dal. Perfect as a side dish with rotis, pulao or naans. Ingredients: Lamb – 500 gms, chopped (with bone) Masoor …
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A simple, delicious side dish for almost all dishes – rice, roti, paratha, naan, pulao or biryani. Ingredients: Green Peas – 100 gms, shelled Onions – 2, small (or 1, …
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Kadai Chicken is a popular dish in many restaurants. Chicken pieces cooked in a red gravy with spices and green capsicum. Best served as a side dish with rice, biryani, …
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A delicious chicken curry with ground coriander masala paste. Best served with rice, roti or dosa. Ingredients: Chicken – 500 gms, chopped Coconut Oil – 50 ml Coriander Leaves – …
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A simple and tasty side dish for roti, naan or rice. Ingredients: Drumsticks – 2, cut into small pieces Potatoes – 3 to 4, depending on size, chopped Green Peas …
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Not many people prefer bottle gourd, so this is a easy way to get them to eat it. This delicious raita with bottle gourd can be served with pulao, biryani …
