Spicy Thai Prawn Salad Recipe

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Ingredients:

  • Prawns – 20, large, cooked, peeled and cut in half
  • Salad Onion – 1, sliced
  • Spring Onions – 2, sliced
  • Lemongrass – 1 tblsp, very finely chopped
  • Ginger – 2 tsp, shredded
  • Red Chillies – 2, deseeded and shredded
  • Mint Leaves – 1/2 cup
  • Coriander Leaves – 1/4 cup
  • Lime and Peanut Dressing
  • Iceberg Lettuce – 3 leaves, finely shredded
  • Tomato – 1, large, cut into wedges
  • Cucumber – 1/2, small, deseeded and sliced

Method:

  1. Place the prawns in a dish with 2 tblsp of the dressing and marinate for 30 minutes.
  2. In a separate bowl, mix the onions, lemon grass, ginger, chillies, mint, coriander and lettuce.
  3. Cover and refrigerate for 20 minutes.
  4. To serve, transfer the salad onto plates or bowls.
  5. Add tomato wedges and sliced cucumber.
  6. Place the marinated prawns on top.
  7. Garnish with extra dressing on top.
  8. Serve.

Feel free to comment or share your thoughts on this Spicy Thai Prawn Salad Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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