Lentil and Tuna Salad Recipe

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Ingredients:

  • Tomatoes – 2, ripe
  • Red Onions – 1, small
  • Lentils – 400 gms, drained
  • Tuna – 200 gms, drained
  • Fresh Coriander – 2 tblsp, chopped
  • Pepper

For the Dressing:

  • Virgin Olive Oil – 3 tblsp
  • Lemon Juice – 1 tblsp
  • Wholegrain Mustard – 1 tsp
  • Garlic Clove – 1, crushed
  • Cumin – 1/2 tsp, ground
  • Coriander – 1/2 tsp, ground

Method:

  1. Deseed the tomatoes and then chop them into fine dice.
  2. Finely chop the red onion.
  3. To make the dressing, whisk together the virgin olive oil, lemon juice, mustard, garlic, cumin and ground coriander in a small bowl until thoroughly combined.
  4. Set aside until required.
  5. Mix together the chopped onion, diced tomatoes and drained lentils in a large bowl.
  6. Flake the tuna with a fork and stir it into the onion, tomato and lentil mixture.
  7. Stir in the chopped fresh coriander and mix well.
  8. Pour the dressing over the lentil and tuna salad.
  9. Season with pepper to taste.
  10. Serve immediately.

Feel free to comment or share your thoughts on this Lentil and Tuna Salad Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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