Beef is the culinary name for meat from bovines, especially domestic cattle. Beef is the third most widely consumed meat in the world after pork and poultry.
A classic Vietnamese street food, this is a light and flavourful soup. Popularly eaten during breakfast time, they can also be served as a light lunch or dinner. Ingredients: Beef…
An easy to make stir-fry with a choice of vegetables. Feel free to add/remove vegetables and best served with cooked rice or egg fried rice. Ingredients: Steak – 350 gms,…
Cheeseburgers are a popular American fast food consisting of a cooked beef patty topped with tomatoes, onion, lettuce, ketchup, mayonnaise and placed in-between 2 halves of a burger bun. Often…
A non-vegetarian variation of the popular Samosas. Serve with mint and green chilli chutney. Ingredients: Maida – 450 gms + extra Water – 1 cup + extra Lemon Juice –…
Ingredients: Minced Beef – 400 gms Worcestershire Sauce – 1 tblsp Tomato Puree – 3 tsp, thick Mustard Powder – 1 tsp Garlic – 1 clove, crushed Extra-Virgin Olive Oil…
Best served with tomato salad. Ingredients: Lamb or Beef – 250 gms, ground Onion – 1, small, grated Plain Yogurt – 1/2 cup Garlic Paste – 1/2 tsp Extra-Virgin Olive…
Beef and Bean Noodles
Thai Beef Salad
Beef Stroganoff
Sesame Beef and Asparagus