Author: Sunita Karthik
Sunitha Karthik is a food lover who loves experiment with food. She worked in BPO industry for several years before deciding to settle down with family. She is a self-taught cook who has learnt to cook by experimenting with ingredients and watching various cooking shows. Mother of two kids, she still finds time to cook up a storm in the kitchen.
Pork
Sweet and Spicy Pork Ribs
Carrot
Carrot Laddu
Cucumber
Cucumber Rice
Fish
Fish in A Light Coconut Milk Curry
Egg
Egg Dosa
Mutton
Rara Meat (Spicy Lamb)
Chicken
Murgh Mumtaz (Chicken Cooked in Tomato Gravy)
Curries and Gravies
Drumstick Masala
Fish
Salmon and Potato Salad
Crab
Crab Cutlet
Kids
Indian style Vegetable Pasta
Chicken
Chicken Shahjahani
Oats
Oats Dal Idli Seeyali
Egg
Egg Thokku
Malaysian
Chilli Sesame Prawns
Health
Vepampoo Podi
Snacks
Cauliflower Kababs
Pakoda
Crispy Vegetable Fritters
Sambar
Sundaikkai Kuzhambu
Paneer
Paneer Roll
Capsicum