--- title: Kela Ke Dahi Bare date: 2011-11-30T00:00:00Z modified: 2011-11-30T00:00:00Z permalink: "https://www.awesomecuisine.com/recipes/5296/kela-ke-dahi-bare/" type: post status: publish excerpt: "" wpid: 5296 categories: - Snacks timestamp: 2011-11-30T00:00:00Z tags: - Snacks --- Ingredients: Green Bananas – 6 Salt – 1 1/2 tsp Pepper – a pinch Green Chillies – 2, finely chopped Fresh Coriander – 2 tsp, chopped Ghee – 250 gms, for frying Curd – 4 cups Cumin Seeds – 1/2 tsp, roasted and ground Sugar – 1/2 tsp Method: 1\. Boil a large pan of water. 2\. Add the whole bananas and cook for 15 minutes. 3\. Drain and cool slightly, then peel. 4\. Mash and mix the 1/2 tsp salt, pepper, green chillies and coriander. 5\. Take a little mixture and make a small ball. 6\. Flatten into small circle (baras). Repeat with the remaining mixture. 7\. Heat ghee in a deep frying pan. 8\. Fry the baras till golden and keep aside. 9\. Whp curd and add cumin seeds, 1 tsp salt, sugar and pepper. 10\. Arrange the banana baras in a shallow dish. 11\. Pour the curd on top to cover completely. 12\. Chill till ready to serve.