Milagu Sevai Recipe

By | Published | Sevai | No Comment

Prepared Sevai – 2 cups
Pepper – 1 tsp
Jeera – 1/2 tsp
Ghee – as required

1. Crush pepper and jeera to a coarse powder and fry in a little ghee.
2. Mix with the prepared sevai.
3. If required, salt can be added.

Tip: Plain Sevai can be found here.

Latest Food Blogs

Feel free to comment or share your thoughts on this Milagu Sevai Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: