Home Fast FoodSandwich Chutney Veggie Sandwich

Chutney Veggie Sandwich


Wholemeal bread slices – 4
Cucumber – 1, medium sized and thinly sliced
Tomato – 2, medium sized and thinly sliced
Beetroot – 1, large, boiled and thinly sliced
Chaat masala – 1 tsp
Onion – 1, large and very thinly sliced
Potato – 1 large, boiled and skinned
Mint-Coriander chutney – 1/2 cup
Freshly ground pepper
Salt as per taste

1. Butter each one of the bread slices generously. Follow it up by liberally spreading mint-coriander chutney on each bread slice.
2. Next, take the mentioned veggies and layer them on 2 of the bread slices. Vary the quantity as per your taste and preference.
3. Sprinkle a little pepper and salt as per taste and a little bit of the chaat masala on the veggies.
4. Top the slices with the remaining two pieces.
5. The edges of the bread can be trimmed if desired.

You may also like

Leave a Comment