Latest Ganesh Chaturthi Recipes
Chocolate Kozhukattai is a delicious way to get your little ones to eat the modaks. Kozhukattai or Modak is said to be a favorite dish …
Dry Fruits Kozhukattai is a tasty variation to the regular kozhukattai (modak) made during Ganesh Chaturthi. Called as Kozhukattai in South and Modak in the …
Vella Kozhukattai or Mothagam is a popular and traditional Vinayaka Chaturthi sweet made with rice flour, grated coconut and powdered jaggery. Vella Kozhukattai is a …
Samai Thattai is a healthy and nutritious alternative to the popular South Indian snack. Samai or Little Millet is a nutritious and ancient grain of …
Ulundu Vadai is a very popular South Indian vada variety served as an appetizer snack during festivals and special occasions. Known by numerous names such …
Masala Vadai (or Masala Vada) is a very very popular South Indian deep fried snack. Also known as Chana Dal Vada, they are a very …
Rava Laddu or Rava Ladoo is a simple, easy and quick to make Indian sweet made with rava (sooji), caradmoms and topped with raisins & …
Dry Fruits Semiya Payasam is a delicious variation to the popular South Indian dessert. This classic dish is made using milk, vermicelli and generous portions …
The banana plant is maybe the only one where all of its parts are put to use. Apart from the common fruit, the raw version, …
Karanji or Karjikkai | Karjikaylu | Gujiya is a sweet dish made from maida and sooji and is stuffed with coconut or dry fruits. Similar …
Fried Kozhukattai (Fried Modak / Fried Modhakam) is a popular savoury variation of the normal Kozhukattai made during Ganesh Chaturthi festival. This is also made …
Ashoka or Asoka Halwa is a popular dessert from the musical place of Thiruvaiyaru in Thanjavur district. It is traditionally served in many Tamil weddings …
Aloo Cheese Sev (Potato Cheese Sev) is a classic crunchy snack that will make you want for more. The traditional Sev is made using only …
Chalimidi is a sweet dish popular in Andhra Pradesh. Made using rice flour and jaggery, it is made during festival and special occasion times. Ingredients: …
Vadai (or Vada) is a popular South Indian deep fried teatime/evening snack served with a choice of chutney. They are also served as part of …
Murukku (or Chakli) is an extremely popular anytime snack especially in South India. Often served as a tea time snack, they are versatile and are …
Uppu Kozhukattai (or Uppumavu Kozhukattai) is a savoury kozhukattai (modak) made during Ganesh Chaturthi. Ingredients: Raw Rice – 250 gms Urad Dal – 125 gms …
Pidi Kozhukattai (or also known as Kara Kozhukattai) is a traditional and easy to make Ganesh Chaturthi recipe. Since this variation does not have jaggery, …
A delicious and tasty tea time snack, this vada made with Sabudana is popular during Ganesh Chaturthi too. Ingredients: Sabudana (Sago/Javvarisi) – 1 cup Potatoes …
A mouth-watering kesari variety made with aval (poha) and coconut. Kesari is a popular South Indian dessert sweet variety made during festivals or special occasions. …
A traditional sweet made during festivals like Tamil New Year, Ganesh Chaturthi and other special occasions. Ingredients: Raw Rice – 150 gms Jaggery – 150 …
Ganesh Chaturthi Recipes
Ganesha Chaturthi or Ganesha Festival is a day on which Lord Ganesha, the son of Shiva and Parvati, is believed to bestow his presence on earth for all his devotees. It is also known as Vinayaka Chaturthi or Vinayaka Chavithi or Chavath.
