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Egg Recipes
Eggs are a very rich source of protein. A single egg provides nearly 10% of the body's daily protein requirement. Eggs are the easiest food to cook and are a complete food in themselves. They are widely used to make sauces and mayonnaise; thicken soups and are an essential ingredient in cakes and puddings. They are so easy and quick to use that they can enlarge the versatility and creavity of any cook.
Eggs can be prepared in variety of ways. They can be soft-boiled, half-boiled, hard-boiled, baked, scrambled, poached or fried.
Awesome Cuisine brings you simple and healthy egg recipes perfect for everyday cooking.
- Cheesy Scrambled Eggs
- Chinese Scrambled Eggs
- Scrambled Egg Sandwich
- Egg Caldinho
- Egg Fried Rice with Vegetables
- Scrambled Eggs with Coconut
- Steamed Eggs
- Eggs with Tangy Tamarind Dressing
- Eggs on Toast with Yoghurt
- Omelette Pizza
- Eggs Florentine
- Egg in Potato Nest
- Egg Cheese Balls
- Asparagus with Scrambled Eggs
- Boiled Eggs
- Anday ki Piyosi
- Anday ka Halwa (Egg Halwa)
- Tomato Curry with Hard-Boiled Eggs
- Egg Curry with Dal
- Khageena (Hyderabadi Scrambled Eggs)
- Chicken with Eggs
- Egg Noodle Soup
- Mashed Brinjals with Eggs
- Egg Pancake
- Egg Cocktail
- Tangy Egg Curry
- Scrambled Eggs
- Egg Burjia
- Phool Sandheko (Pickled Eggs)
- Duck Egg Savoury
- Shrimp Egg Rice
- Egg Yolks on Spicy Tomato Mixture
- Tamata Pereeda (Eggs on Tomato)
- Cabbage with Scrambled Eggs
- Chettinad Scrambled Eggs
- Chettinad Muttai Kulambu
- Baida Kebab
- Chicken and Egg Rice
- Spicy Egg Rice
- Vegetable Egg Rice
- Spinach and Egg Rice
- Tomato and Egg Rice
- Egg Burfi
- Easy Egg Salad
- Egg Roast
- Kerala Egg Curry
- Egg Fry Rolls
- Eggs on Spinach
- Scrambled Eggs with Raisins
- Baked Eggs in Cream
- Mixed Vegetable Eggs
- Sweet Omelette
- Sali Pur Eeda
- Eggs on Bhindi
- Akoori
- Egg Vindaloo
- Scrambled Eggs with Chilli
- Boiled Egg Curry
- Aberdeen Eggs
- Devilled Eggs
Tips & Articles
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Eggs are truly the backbone of most baked goods that we know so well, from bread to muffins to pies to cakes. They have been called the cement that holds together the entire castle of cuisine. Eggs d...
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Taste, nutritional value, availability, and the cost make egg universally popular. Due to the taste, ease, and flexibility of cooking, egg preparations are favourite among bachelors and working ...