Home BeveragesCocktails Bloody Maria

Bloody Maria

Published under: Cocktails

This spicy, Tequila-spiked Bloody Mary, also known as a Tequila Maria, brings together the natural compadres of tequila, tomato juice and hot sauce with zingy lime and cooling cucumber for a perfectly balanced medley of fresh and fiery flavors.

Ingredients:

  • Silver Tequila – 2 ounces
  • Fresh Lime Juice – 1 1/2 ounces
  • Garlic – 1 clove, finely minced
  • Cucumber – 1/4 cup, chopped
  • Worcestershire Sauce – 2 to 3 dashes
  • Tabasco Sauce – 2 to 3 dashes
  • Tomato Juice – 4 to 5 ounces
  • Lime Wedge
  • Celery Stalk

Method:

  1. Combine the tequila, lime juice, garlic, cucumber, Worcestershire sauce and Tabasco sauce in a blender.
  2. Blend until smooth.
  3. Pour into an ice-filled highball glass and top with the tomato juice.
  4. Stir well.
  5. Squeeze the lime wedge into the drink and drop it in.
  6. Garnish with the celery stalk.
  7. Serve.
Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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