Ingredients:Chow Chow – 2, peeled, dicedOnions – 2, choppedOil – 4 tspMustard Seeds – 1 tspBengal Gram Dal – 2 tblspUrad Dal – 2 tspAsafoetida Powder – a pinchRed Chillies …
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Ingredients:Maida – 4 cupsDry Yeast – 2 tspSugar – 2 tblspOil – 2 tspLuke Warm WaterMilk for brushing Method:1. Dissolve the sugar in 1/2 cup of lukewarm water.2. Sprinkle yeast …
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Ingredients:Papaya – 4 cups, ripe, cut into small piecesSugar – 1 cupMilk – 2 cupRice Flour – 2 tblspGhee – 6 tbspCardamom Powder – 1/2 tspCashew nuts – few Method:1. …
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Ingredients:Green Gram Dal – 1/2 cup, washedGreen Chillies – 1, halvedGinger – 1/2 inch piece, peeled, gratedJeera – 1/2 tspAsafoetida Powder – 1/4 tspTurmeric Powder – a pinchGhee – 1 …
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Ingredients:Bengal Gram Dal – 2 cups, soaked in water for about two to three hoursJaggery – 2 cups, powderedMaida – 2 cupsTurmeric Powder – a pinch Ghee – 10 tblspCoconut …
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Ingredients:Bread – 16 slices, cut into small squares (crusts removed)Tomato – 2 choppedOnion – 2 choppedGreen chillies – 8 choppedFresh ginger – a small piece, choppedRed Chilli Powder – 1 …
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Ingredients:Kondai Kadalai (Chickpeas) – 1/2 cup, soaked overinghtTamarind – a lemon sized ballSambar Powder – 1/2 tblspTurmeric Powder – 1/4 tsp Coconut – 1 tsp, gratedSombu – 1 tspOil – …
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Ingredients: Carrot – 4, washed, scraped, cut into small piecesOnion – 1, choppedGreen Chilies – 4, choppedCoconut – 2 tblsp, gratedCurry Leaves – fewOil – 2 tspMustard – 1/2 tspUrad …