Mint Chutney Recipe

By | Published | Chutneys and Sauces | No Comment

Ingredients :

Mint leaves – 1 cup
Ginger – 1/2 ” pieces.
Garlic – 2 flakes
Green chillies – 4
Onion – 1
Chopped green mango or lime juice – 1 tbsp
Salt – as required.

Method :

 Grind everything to smooth paste.

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