Curries and Gravies Recipes
322 recipesCurries and Gravies are an essential part of Indian meals. They usually accompany cooked rice to give the desired taste and spiceness to the meal. Either fresh or dry vegetables are cooked in a specific base to form the gravy. The base varies according to availability of ingredients in a particular region. Common bases are tamarind, buttermilk, coconut and dal with some variations.
Latest Curries and Gravies Recipes
Kurma
Navratan Korma
Carrot
Carrot Cashew Kurma
Pakoda Curry
Poori
Potato Masala for Puri
Drumstick
Drumstick Masala
Bhindi
Okra with Green Mango and Lentils
Aamras Ki Kadhi
Cauliflower
Cauliflower Tofu Curry
Kurma
Tomato and Coconut Kurma
Drumstick and Mango Curry with Coconut
Oats
Oats Vegetable Curry
Brinjal
Spicy Goan Brinjal Curry
Beans
Broad Bean and Cauliflower Curry
Vegetable Badam Curry
Khatti Meethi Sabzi
Capsicum
Capsicum in Coconut Milk
Kurma
White Kurma
Cheese Gobi
Soya
Chana Soya Masala
Potato