These delicious muffins are a perfect way to use up any ripe bananas and they make a great teatime/breakfast snack too. Ingredients: Maida (Plain Flour) – 1 cup Baking Soda …
Latest Recipes
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A quick and easy to make noodles with pork. Ingredients: Minced Pork – 250 gms Rice Noodles – 1 cup, cooked Red Curry Paste – 2 tblsp (available in major …
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Sweet Potatoes are a healthy and nutritious vegetable rich in vitamins, fiber and anti-oxidants. This Bombay Sweet Potatoes recipes is a perfect accompaniment to your main course – rice or …
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India boasts of myriad of colorful festivals and Janmashtami is one such festival celebrated with religious observance by Hindus across the length and breadth of the country. On the occasion …
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Brinjal Rasavangai is a popular South Indian dish made with brinjals. It is similar to the sambar and the difference lies in the spices used to make them. Depending on …
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Molakootal is a popular and traditional Kerala dish made with one or more vegetables. There are numerous variations to this dish. This recipe uses raw banana though you can use …
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This easy to make Sesame Noodles is ideal for a simple, no-frills lunch or dinner. Feel free to add vegetables of choice. Ingredients: Plain or Egg Noodles – 125 gms, …
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A popular and easy to make appetizer for any occasion, any meal. Best served with a salad and dipping sauce of choice. Ingredients: Chicken Wings – 500 gms Red Chilli …
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A simple to make evening snack (or appetizer) dish with spinach, these croquettes is best served warm with chilli sauce or mint chutney. Ingredients: Spinach – 1 bunch, cleaned, washed …
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Vadai is a popular South Indian snack. Typically served as a starter or as an evening tiffen, they are quite delicious and comes in many variations. This one is made …
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This delicious homemade Chocolate Brownie Cake is a must for all chocolate lovers. Perfect as a dessert after a scrumptious meal, this cake is perfect for both adults and children. …
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Cabbage Poriyal is a very popular South Indian side dish served with rice and sambar or rasam during lunch or dinner. They are also a popular dish in wedding menu. …
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Mango Ladoo is a simple and delicious sweet made with mangoes, paneer and sugar. Ingredients: Ripe Mangoes – 200 gms Paneer – 200 gms, cut into small cubes Plain Flour …
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கீரை மற்றும் உருளைக்கிழங்கு கொண்டு ஒரு சுவையான பஞ்சாபி சைட் டிஷ். தேவையான பொருட்கள் பாலக் கீரை – ஒரு கட்டு சின்ன உருளைக்கிழங்கு – பன்னிரண்டு (வேகவைத்து தோலுரித்தது) எண்ணெய் – இரண்டு தேகரண்டி விழுதாக அரைத்த வெங்காயம் – …
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Mango Custard is a simple, easy to make and delicious dessert. Made with ripe mangoes and custard powder, it is light, creamy and perfect for any meal. Ingredients: Ripe Mangoes …
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Masala Vadai is a popular South Indian snack typically served as a starter or as an evening snack. This variation is made using mutton keema. Serve with chutney or sauce. …
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A unique and a different payasam (kheer). Chow Chow (or Chayote Squash) is low in calorie and has a high nutritional value. They are a very good source of Vitamin …
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This delicious and easy to make vegetarian Singapore noodles makes a great lunch or dinner dish. Made with noodles and vegetables, they are an ideal party food. Ingredients: Plain Noodles …
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A delicious and simple to make pulao with cashew nuts for lunch or dinner. Serve with a gravy side dish of choice. Ingredients: Basmati Rice – 250 gms Cinnamon – …
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Reshmi Chicken Kabab is a delicious starter/appetizer dish where boneless chicken pieces are marinated in a mixture of curd, cashew nut paste and yogurt. Ingredients: Chicken – 250 gms, skinless, …
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The English word saffron comes from Latin safranum, via the 12thcentury old French term safran. Another theory states that safranum derives from the Arabic word, az zafaran, literally, the adjective …