Stuffed Capsicum Recipe

By | Published | Capsicum, Side Dish | No Comment

Ingredients
Capsicum – 7 (small size)
Oil – To Brush
Stuffing:
Potatoes -2 (Boiled and Mashed)
Corriander Leaves -1 Tbsp
Green chillies -1 (Finely Chopped)
Lemon Juice -1 Tsp
Garam Masala -1/2 Tsp
Salt -To Taste
 
Method:
1.Mix all the stuffing ingredients well.
2.Carefully cut the top of capsicum and deseed them.
3.Fill the well mixed stuffing into the capsicum and cover with the cut piece.
4.Brush the capsicum with oil.
5.Cover and cook in microwave at 70% for 10mins.
6.Yummy stuffed capsicums are ready!!

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