Murukkus and Mixtures

Murukkus and Mixtures are crisp savouries that are commonly served in India. The crispness and tempting tastes of murukkus are liked by young and old alike. These can be prepared at a leisure time and stored. And can be served as snacks before coffee or tea.

Diwali, Murukkus and Mixtures

Coconut and Cardamom Murukku

Ingredients: Raw Rice – 150 gms Moong Dal – 2 1/2 tblsp Bengal Gram Dal – 2 tblsp Coconut Milk – 1/2 cup Cardamom Powder – little Salt as per taste Oil as required for frying Method: 1. Dry roast the moong dal and bengal gram dal till golden. 2. […]

Special Mixture
Diwali, Murukkus and Mixtures

Rangeela Mixture

This is a tasty and an interesting variation to the regular mixtures and can be made during festive occasions. Ingredients: Bengal Gram Flour (Besan) – 100 gms Rice Flour – 1 1/2 tblsp Cooking Soda – a pinch Salt as per taste Banana Chips – 50 gms Maida – 50 […]