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Oats Waffles

Published under: DessertOats

A healthy and easy to make breakfast waffles, these oats waffles also make for a great dessert.

Oats Waffles

Ingredients:

  • Oat Flour – 50 gms
  • Baking Flour – 50 gms
  • Oats – 3 tsp
  • Baking Powder – 1/4 tsp
  • Caster Sugar – 4 tsp
  • Eggs – 2, large
  • Sesame Seeds – 1/2 tsp
  • Light Coconut Milk – 100 ml
  • Coconut Oil – 3 tblsp
  • Cinnamon Powder – a pinch
  • Icing Sugar to decorate

Method:

  1. Mix the oat flour, baking flour, baking powder, oats, sesame seeds, sugar and cinnamon powder.
  2. Break the eggs in a separate bowl.
  3. Add the milk and coconut oil.
  4. Whisk well.
  5. Pour this into the flour mixture and mix until well combined.
  6. Pour the batter onto a preheated waffle iron and close the lid.
  7. When the waffle is crisp and deep golden, remove and cool.
  8. Repeat with the remaining batter.
  9. Sprinkle some icing sugar and serve at once.

Tip: You can also serve with a choice of syrup and fruits.

image via

Anjali Pete
Anjali Pete
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy. Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.

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