Home Non VegetarianSeafoodPrawn Fennel Flavoured Prawns

Fennel Flavoured Prawns

Published under: Prawn

Prawns – 12, deveined, shelled
Fennel Seeds – 2 tsp, broiled, pounded (+ 5 tsp, chopped)
Garlic – 2 tsp, chopped
Green Chillies – 5, chopped
Onion Paste – 2 tbsp
Lemon Juice – 2 tbsp
Salt to taste
Cream – 1/2 cup
Yoghurt – 1/2 cup
Ginger – 1 tsp, chopped

1. Heat butter in a pan.
2. Saute the fennel seeds for a few seconds.
3. Add garlic, green chillies and onion paste.
4. Stir fry for few minutes.
5. Mix in all the ingredients and cook for 5 to 10 minutes.
6. Remove from heat.
7. Place the prawns in an oven proof dish.
8. Pour the prepared mixture on top.
9. Cover the dish tightly and cook in a preheated (175C/350F) oven for 15 to 20 minutes.
10. Remove from the oven.
11. Transfer into a serving platter and serve immediately accompanied by steamed rice.

Arthi Balaji
Arthi Balaji
An entrepreneur by profession, Arthi Balaji is a mother of two and tries to spend as little time as possible in the kitchen. Hence she is always on the lookout for quick recipes that can help her juggle her career and family life.

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