Andhra style Murukku
Murukkus and Mixtures Recipes
Murukkus and Mixtures are crisp savouries that are commonly served in India. The crispness and tempting tastes of murukkus are liked by young and old alike. These can be prepared at a leisure time and stored. And can be served as snacks before coffee or tea.
This is a salty snack which is usually made during Diwali. It is easy to make & is a good tea time snack too. Once made, it lasts upto 8 to 10 days when stored in an airtight container.
Wheat Flour Murukku
Kai Murukku is a popular and traditional South Indian snack made during festivals and special […]
Thengai Paal Mullu Murukku
Tasty Butter Murukku
A very popular South Indian savoury snack.