Latest Pulao Recipes
Ingredients: Vermicell – 2 cups Green Chillies – 2, chopped Bay Leaf – 2 Coconut Milk – 1 cup Cardamoms – 3 Onions – 2, …
A healthy and delicious pulao with brown rice and vegetables. Ideal for lunch or dinner. Ingredients: Brown Rice – 1 cup, soaked for 15 to …
Ingredients: Carrots – 4, finely chopped or grated Spinach Leaves – 200 gms, chopped Basmati Rice – 500 gms Bay Leaf – 2 Cumin Seeds …
Ingredients: Basmati Rice – 1 cup Chow Chow – 1 cup, chopped + 1/2 cup, grated Thick Curd – 1 cup Turmeric Powder – a …
Ingredients: Basmati Rice – 1 cup Moong Dal – 1/2 cup Coconut – 1/2 Onions – 2, sliced Cloves – 3 Green Chillies – 5, …
Ingredients: Pudalangai – 2, small, sliced Basmati Rice – 1 cup Moong Dal – 50 gms Bengal Gram Dal – 50 gms Tomatoes – 2 …
Ingredients: Ginger – 10 tsp, grated Basmati Rice – 1 cup Cumin Seeds – 1 tsp Curry Leaves – little Oil – 3 tsp Salt …
Its a simple & easy rice dish made with corn kernels. hope u like it. enjoy!
Pulao Recipes
Pulao or Pilaf or Pulav is an Indian rice based dish popularly made during special occasions or festivals.
These days Pulaos are part of everyday cooking with plenty of variations and methods available.
Pulaos (pulavs) have changed over the years with traditional recipes being complemented by several fusion recipes influenced by different cuisines.
