Ingredients: Beetroots – 500 gms Sugar – 125 gms Ghee – 50 gms Cardamom Powder – 1/2 tsp Cashewnuts – 5, fried in little ghee Khoya – 50 gms Moong …
Ingredients: Beetroots – 500 gms Sugar – 125 gms Ghee – 50 gms Cardamom Powder – 1/2 tsp Cashewnuts – 5, fried in little ghee Khoya – 50 gms Moong …
Ingredients: Karunai Kizhangu (Elephant Yam) – 250 gms, peeled, grated Sugar – 150 gms Ghee – 50 gms Milk – 1/2 cup Cardamom Powder – a pinch Cashewnuts – 6, …
Healthy, tasty and delicious. Kids will love this variation of the regular halwa. Ingredients: Oats – 1/2 cup, powdered Milk – 3/4 cup Cardamom Powder – 2 pinch Sugar – …
This is generally made during festive occasions. Quick and easy to make. Ingredients: Rava (Sooji) – 1 cup Sugar – 2 cups Cashewnuts – 7 to 10 Milk – 2 …
A simple and delicious halwa for any occasion. Ingredients: Corn Flour – 100 gms Sugar – 150 gms Ghee – 100 gms Kesari Powder – a pinch Cashewnuts – …
Diwali special halwa. Different from the usual sweets but quite tasty. Ingredients: Gasa Gasa (Poppy Seeds) – 1 cup Jaggery – 3/4 cup, powdered Milk – 1/2 cup Ghee – …
Bread Halwa
Wheat Rava Pineapple Halwa
Apple Khoya Halwa
Amla Halwa
Cucumber Seed Halwa
Pearl Halwa
Srilankan Halwa
Aloo Halwa
Godhumai Halwa or Wheat Halwa is a delicious sweet variety from Tamil Nadu. There are a lot of variations to this halwa depending on local flavours. Ingredients: Samba Godhumai (Wheat) …
Halwa is a popular Indian dessert sweet with many regional flavours and variations.
