Mango Recipes

Latest Recipes

Mango Biryani

Mango Mousse Cake

Raw Mango Tofu Adai

Mango Rice (Mangai Sadam) TamilNadu Style

Sliced Mango Pickle

mangai pachadi is the mandatory thing to be done in Tamil New Year

Mango Rice Pulao

Coriander potato dal vadi preparation

Mango and Vegetable Pickle

Raw Mango Rice

Mango Recipes

The mango is often called the “king of fruits”. It is an excellent source of Vitamins A and C. Most mangoes are kidney-shaped, oval or round. The mango has a smooth leathery skin that surrounds a juicy yellow or orange pulp and hard inner pith. The skin colour may be green, or various shades of orange, red or yellow. Mangoes can be made into milkshakes, ice cream and also added in salads.
Grown in plenty all over India, raw mangoes can be prepared either in daily cooking or as a preserves in the form of pickles and chutneys. In the raw form, mangoes have a high content of carbohydrate, traces of iron and protein as well as vitamins A and C.

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Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

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