Latest Navratri Recipes
Aloo Cheese Sev (Potato Cheese Sev) is a classic crunchy snack that will make you want for more. The traditional Sev is made using only …
Soya Beans are a powerhouse of protein, especially for vegetarians. It prevents the risk of heart diseases, aids in lowering cholesterol, helps in weight loss, …
Sundal is a popular & healthy protein-rich South Indian snack. During navratri festival time, every household makes one sundal variety a day. These are offered …
An easy Navratri sundal recipe, this is different from the usual sundals made during the festival. Ingredients: Sabudana (Javvarisi) – 2 cups Sprouted Green Gram …
Pattani Masala Sundal is a simple but tasty sundal variety to make during Navratri. It can also be served as an evening snack to kids. …
A sweeter version of the Karamani Sundal, this is easy to make and is a favorite with kids. This sundal is also a regular during …
Murukku (or Chakli) is an extremely popular anytime snack especially in South India. Often served as a tea time snack, they are versatile and are …
A favourite during Navratri festival, this chickpeas masala sundal is great evening snack that can be served to guests who come for the festival. Also …
Typically made during Navratri festival, this is made using jaggery and rice flour. Can be served a light evening snack too. Ingredients: Rice Flour – …
A mouth-watering kesari variety made with aval (poha) and coconut. Kesari is a popular South Indian dessert sweet variety made during festivals or special occasions. …
Payasam (or also known as Kheer) can be made with a variety of ingredients. This is a modern variation to the delicious dessert made during …
Make this navratri celebrations a healthy one with this simple and delicious beetroot payasam (kheer). Ingredients: Beetroot – 2 cups, peeled, grated Sugar – 1 …
A healthy laddu with white sesame seeds. Ingredients: White Sesame Seeds (Ellu) – 125 gms Jaggery – 250 gms Cardamoms – 5 Method: 1. Heat …
Kids would love this colourful sundal. Serve as a snack. Ingredients: Carrot – 1 cup, chopped Cucumber – 1 cup, chopped Onions – 1 cup, …
Peanut Laddu or Peanut Chikki is a very popular sweet in South India. Traditionally made during festivals like Navratri, Diwali, they are also made as …
A delicious South Indian dish often made during festivals or special occasions. Ingredients: Parboiled Rice – 1/2 cup Raw Rice – 1/4 cup Javvarisi (Sago) …
Made with vegetables and dals, this easy to make Vegetable Vadai is a great evening (or tea time) snack. Serve hot with chutney of choice. …
Navratri Recipes
Navaratri is considered to be one of the most important festivals of India. It is celebrated through out the country but each region has its own speciality. Different varieties and special cuisine are made during Navratri celebration. Since in most of the communities, people observe fast during Navratri and eat only one meal a day at sunset, the Navratri vrat meal has special courses and is strictly vegetarian.
