Pork

Pork is the culinary name for meat from the domestic pig. It is one of the most commonly consumed meats worldwide. Pork is eaten in several forms, mostly cooked.

Chicken Saltimbocca
Chicken, Italian, Pork

Chicken Saltimbocca

Chicken Saltimbocca is a simple and classic Italian dish where chicken breast fillets with mozzarella cheese, sage leaves and wrapped in prosciutto are cooked and served with a sauce made from stock and dry white wine along with baby potatoes. Ingredients: Chicken Breast Fillets – 2 (about 500 gms), halved […]

Spicy Pork Noodles
Pork

Spicy Pork Noodles

A quick and easy to make noodles with pork. Ingredients: Minced Pork – 250 gms Rice Noodles – 1 cup, cooked Red Curry Paste – 2 tblsp (available in major supermarkets) Fish Sauce – 1/2 tsp Lime Juice – 3 tsp Peanut Oil – 2 tsp Red Chilli Powder (or […]

Pasta Carbonara
Pasta, Pork

Pasta Carbonara

Pasta Carbonara is a delicious and easy to make dish with pasta, bacon, eggs and cheese. Perfect for lunch, dinner or sunday brunch, this dish is best served with garlic bread. Ingredients: Pasta – 225 gms (spaghetti or linguine or any other variety) Bacon – 100 gms, cut into strips […]