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2
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Cheese Bonda
A simple and delicious evening snack for kids.
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course:
Appetizer, Snack
Cuisine:
Indian, South Indian
Ingredients
2
cup
Maida or Wheat Flour
2
cup
Rice Flour
1/4
cup
Butter
1/2
cup
Cheese
grated
1
cup
Onions
finely chopped
4 to 5
Green Chillies
finely chopped
1/4
cup
Coriander Leaves
finely chopped
as per taste
Salt
as required for frying
Oil
Instructions
Combine the maida, rice flour with salt and butter in a bowl.
Mix well.
Add some warm water and mix well to a thick batter, like an idli batter.
Keep aside to cool.
Add onions, green chillies, cheese, coriander leaves and mix well.
Heat oil in a deep frying pan.
Drop small portions (small balls) of the batter into the hot oil and deep fry until golden brown.
Remove and drain excess oil.
Serve hot with chutney.