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Mixed Sprouts Sundal (Variety Payaru Sundal)
The goodness of sprouts in one single cup.
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Course:
Snack
Cuisine:
South Indian
Keyword:
sundal
Ingredients
1
cup
Konda Kadalai (Brown Chickpeas)
sprouted
1
cup
Pachai Payaru (Green Gram)
sprouted
1
cup
Kollu (Horse Gram)
sprouted
1
cup
Karamani (Black Eyed Peas)
sprouted
1
cup
Carrot
grated
handful
Coriander Leaves
chopped
Salt as per taste
handful
Coconut
grated
Instructions
Combine all the sprouts in a pressure cooker.
Cook them until two whistles.
Transfer to a big bowl.
Add the carrot, coriander leaves and salt.
Mix well.
Garnish with grated coconut.
Serve in smal cups