Home Fruits and VegetablesMushroom Coconut Mushroom Soup

Coconut Mushroom Soup

Published under: MushroomSoup

Coconut Mushroom Soup
Coconut – 1 cup, grated and ground
Mushrooms – 1 cup, chopped
Ginger Garlic Paste – 1 tsp
Onions – 1/4 cup, finely chopped
Coriander Leaves – handful, chopped
Coconut Milk – 1/2 cup
Juice of 1 Lemon
Black Pepper Powder – 1 tsp
Water – 500 ml
Salt as per taste

1. Add the water to a pan and place over medium flame.
2. Add the onions, ginger garlic paste, ground coconut, mushrooms and coriander leaves.
3. Bring to a boil.
4. Add coconut milk, salt, pepper powder and lemon juice.
5. Stir well and simmer till it starts to thicken or remove after 2 to 3 minutes.
6. Transfer to a serving bowl.
7. Garnish with coriander leaves.
8. Serve hot.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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