Home Fruits and VegetablesBroccoli Broccoli and Bean Soup

Broccoli and Bean Soup

Published under: BroccoliSoup

Broccoli and Bean Soup
Broccoli Florets – 125 gms
White Beans – 200 gms, soaked, drained
Vegetable Stock or Water – 1 1/4 cups
Garlic – 1 tsp, minced
White Onions – 1 1/2 tlsp, chopped
Olive Oil – 1 tblsp
Salt as per taste
Black Pepper Powder as per taste
Breadcrumbs or fried bread pieces for garnish

1. Heat oil in a pan.
2. Saute the onions until translucent.
3. Add minced garlic and fry for 30 to 40 seconds.
4. Add the broccoli florets and saute for 45 seconds.
5. Add the beans and vegetable stock.
6. Simmer for a few minutes.
7. Add salt and pepper powder.
8. Cook until broccoli florets is tender.
9. Transfer to a blender and puree until creamy.
10. Transfer to a pan and bring to a boil.
11. Pour into individual serving bowls and garnish with breadcrumbs
12. Serve.

image credit: wholeliving.com

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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