Mocha Frappe Recipe

By | Published | Beverages | One Comment

Mocha Frappe
Espresso – 1/2 cup, cold
Chocolate Syrup – 5 to 6 tblsp
Coffee Ice Cream – 2 cups
Ice Cubes – 2 cups, crushed

1. Mix all the ingredients in a blender.
2. Blend well until smooth.
3. Pour into a chilled glass.
4. Serve at once.
5. If desired, you can add a vanilla ice cream and a dash of chocolate syrup.

Makes 2 glasses.

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One thought on “Mocha Frappe

  1. James Parel said on April 5, 2016 at 12:17 pm

    I recently had a mocha frappe from a coffee shop named coffee cube at Cochin area. But I can’t find this recipe elsewhere. Thanks for posting.

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