Grilled Prawns with Garlic and Paprika


Grilled Prawns
King Prawns – 6, raw, shelled, deveined, tails intact
Olive Oil – 2 tblsp
Garlic – 1 clove, crushed
Paprika – 1/2 tsp

1. In a small bowl, mix the prawns, olive oil, garlic and paprika.
2. Heat a grill to high.
3. Cook the marinated prawns until they start to change colour.
4. Remove when done.
5. Serve.

Note: image is for illustration purposes only and not that of the actual recipe.

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