Rocket and Coriander Salad Recipe

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Rocket leaves have a wonderful, peppery flavour. If rocket leaves is not available, you can use spinach or any green leaf for this salad.


  • Rocket Leaves – 225 gms, chopped
  • Spinach Leaves – 225 gms, chopped
  • Coriander Leaves – 2 bunches, large, chopped
  • Parsley – 4 to 5 sprigs, chopped

For the Dressing:

  • Garlic  – 2 cloves, crushed
  • Olive Oil – 5 to 6 tblsp
  • White Wine Vinegar – 3 to 4 tsp
  • Paprika – 1/4 tsp
  • Cayenne Pepper or Red Chilli Flakes – as per taste
  • Salt as per taste


  1. Place the rocket and spinach leaves in a bowl.
  2. Scatter the coriander and parsley leaves.
  3. Blend all the dressing ingredients and pour over the salad.
  4. Serve immediately.

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